Avaliações em outros idiomas
Avaliado por: Adam Scott B , Setembro 2016
This was so much fun, and delicious to eat.
Avaliado por: Edward W , Maio 2016
Sonia was very informative and made us feel very welcome. It was only the three of us and we were very comfortable. Paella was very tasty. Sonia emailed us recipes.
Avaliado por: Joan M , Abril 2016
This was SO much fun and our instructor, Sonia, was a big reason why. She was so easy to talk to and shared so much of her local knowledge of Barcelona.....it was if we were at a luncheon being hosted by a most gracious hostess. And we learned how to cook paella !! She gets 5 stars plus !!
Avaliado por: Martina M , Agosto 2015
Es war ein toller Abend mit Sonia in einer sehr schönen Atmosphäre. Die Location ist gut zu erreichen, alles war perfekt vorbereitet, das Showcooking ein Erlebnis. Dank des Rezeptes und der Möglichkeit, nach dem Essen auch noch gemeinsam mit Sonia in einem Haushaltswarenfachgeschäft dort in der Nähe eine Paella-Pfanne zu kaufen, war das Erlebnis so gut, dass ich es nur empfehlen kann.
Avaliado por: Susan S , Julho 2015
What a wonderful afternoon spent with Sonia Puig Polomar, owner of Concina en... Ventana Gastronomica. Her hands on teaching method was excellent our classic paella dish was excellent,. Spending time in the kitchen with Sonia was also filled with stories of the culture, history and current events of the Catalunyan people. This was by far one of the highlights of our trip and a wonderful way to immerse yourself and experience the culture. I am looking forward to cooking her recipe for my family and friends.