Viator

  • Local: Verona, Italy
  • Duração: 4 horas (aproximadamente)
A partir de USD 97,70

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Avaliações em outros idiomas

Avaliado por: Steven A , Outubro 2016

Stefano was great had a lot of fun and he offered tips on other dishes. can not say enough he did a hell of a job.

Avaliado por: Candacekidwell , Setembro 2016

Very fun! Great instruction. Teacher was very good and fun. Would love to do it Egan

Avaliado por: ROBERT M. H , Agosto 2016

THIS WAS A LOT OF FUN. I WOULD TELL ANYONE TO TAKE THE TIME TO DO IT.

Avaliado por: Peter C , Agosto 2016

Excellent! Stefano the chef, was very good at explaining everything, and my wife and I enjoyed every moment. Would recommend this course without hesitation.

Avaliado por: denisepeters31 , Julho 2016

Chiara was lovely and the recipes we made were simply delicious! The whole experience was such good fun that I have no problem recommending this tour. Enjoy...........

Avaliado por: Vit K , Julho 2016

New and well equipped kitchen in the centre, simple recipes and very friendly atmosphere.

Avaliado por: Pamela P , Julho 2016

This was fabulous! Leonardo was amazing! Very fun and yummy. Superb for kids!

Avaliado por: Kazza , Junho 2016

Wonderful cooking experience with Enrico in Verona. Only had 4 in our class which gave us all a more personal experience. Good fun and something different. Can't wait to get home and try out our recipes especially the delicious tiramisu!

Avaliado por: Craig S , Maio 2016

Awesome experience! Fun and informative but not intimidating. Enrico, our instructor, did a fantastic job. This was definitely the highlight of our stay in Verona.

Avaliado por: tosca , Outubro 2015

Being a great lover of Italy and Italian cuisine this class really was the icing on the cake to my stay in Verona just a small class of six made it very one to one in a sense our chef and tutor Enrico was lovely warm welcoming and an excellent teacher.

Avaliado por: Elizabeth H , Abril 2015

We absolutely loved this experience and it was one of the highlights of our recent trip to Italy. We were met by our chef at Piazza Erbe and were surprised to find we were the only people attending the class, which was fantastic as we got such a personalised experience. We began by visiting a couple of deli shops to purchase fresh ingredients before heading to a small cellar kitchen. We made a salad with vinaigrette, fresh pasta with tomato sauce and tiramisu. The class was a nice balance of demonstration and participation, and is suited to all levels of cooking skill. It was great to get involved, particularly in rolling out the pasta which was quite a work out! Our chef was fantastic, very knowledgeable and interesting and it was lovely to sit and eat our meal with her over a couple of glasses of wine and discover more about Verona and Italian food from a local. I'm sure we will be looking for more experiences like this one on future holidays and I would recommend this class to anyone.

Avaliado por: Andy D , Dezembro 2014

Wonderful experience!
We learned so much, and had a great time!

Avaliado por: Mimi , Outubro 2014

Simple but delicious recipes in great setting. Participation is as desired. Roberto was interesting and fun. Great day!

Avaliado por: Roger H , Junho 2016

Nice class! Leonardo did a great job with the course and since we were his only students, it was like having a private class. Leonardo was a bit handicapped with the electric stove burners and supplies (no garlic, no fresh basil), but managed to pull off a great class and our creation was fantastic!

Avaliado por: Catherine K , Outubro 2016

We enjoyed our cooking experience, but felt it was a bit elementary and rushed. I would love to have cooking level options offered.

Avaliado por: Lawrence S , Agosto 2015

Very enjoyable but i was promised the recipes which have not arrived

Avaliado por: Teresa S , Setembro 2016

The chef was gracious and personable. He was very generous with the wine and the food. The food was not really good, except for the marina sauce. It lacks flavor. I have to be honest I can cook better than that. It was great to learn how to make pasta. Lovely setting!

Avaliado por: Steven A , Outubro 2016

5 Stars It was great Stefano was excellent!!!